Published June 1, 2021 | Version 1 June 2021

ORR, John Boyd

Authors/Creators

  • 1. Radboud University, Nijmegen, Netherlands
  • 2. The College of Wooster, United States
  • 3. Geneva, Switzerland

Description

British nutritional scientist and first Director-General of the Food and Agriculture Organization of the United Nations (FAO) 1945-1948 Was born 23 September 1880 in Kilmaurs, Ayrshire, Scotland, United Kingdom and passed away 25 June 1971 in Brechin, Angus, Scotland. He was the son of Robert Clark Orr, house painter and quarry owner, and Annie Boyd. On 21 February 1915 he married Elizabeth Pearson Callum. They had two daughters and one son. Entry in IO BIO, Biographical Dictionary of Secretaries-General of International Organizations.

Notes

Canonical entry: https://HamonUdvari.github.io/io-bio/entries/orr-jb-2021 Text © the author(s) and IO BIO, licensed under CC BY-NC-ND 4.0. The portrait is excluded and remains under the rights of its credited source. We have tried to trace the rights holder to obtain permission for the use of the portrait, but contact us in case we have failed.

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